⏸️ We're taking a short break to recharge before the festive season, so the online shop is temporarily closed until 18th Nov. Please feel free to browse our products and pop back to place your order after the 17th - we look forward to baking for you again soon! πŸ’› You can still find our cinnamon doughnuts, vegan millionaires shortbread and vegan flapjacks at The Green Corner in Hove.

Victoria Sponge Cake

Price range: £12.00 through £36.00

Victoria Sponge Cake (low carb, gluten free, low sugar, diabetic-friendly)

Say hello to a firm favourite, the good ol’ Victoria Sponge, made extra delicious and extra special with a freshly whipped cream frosting (no sickly sweet buttercream here, people!), our luscious hand made, sugar free berry jam (strawberry or raspberry, you pick) and oodles of love. Fancy enough for a celebration or even just for a regular afternoon treat, this one definitely ticks all the boxes all year round.

** Please note that this item is only available for collection and not delivery **

Description

Allergens: Milk (double cream, butter, whey protein isolate), tree nuts (almonds), eggs

Ingredients: Almond Flour (Tree Nut), Strawberries*, Double Cream (Milk), Erythritol, Eggs (Egg), Butter (Milk), Lemons, Whey Protein Isolate (Milk), Baking Powder, Vanilla Extract, Agar Agar, Stevia, Pink Himalayan Salt

* Can also be made with raspberries. Note that this will change the nutritional information as each of these berries has a slightly different nutritional profile in terms of total and net carbohydrates, dietary fibre and sugar.

Nutritional Information:

Β  Per 100 g Per 1 serving (117 g)
Calories 278 325
Fat 25.0 g 29.2 g
Total carbohydrate 7.8 g 9.1 g
Dietary fibre 2.6 g 3.0 g
(Net carbohydrate) 5.2 g 6.1 g
Protein 8.8 g 10.3 g

Note: Contains polyols. Excessive consumption may produce laxative effects.

Produced in a kitchen that uses tree nuts, peanuts, milk, eggs, celery, crustaceans, fish, sesame.

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