Description
Allergens: Tree nuts (almonds), milk (butter, double cream**), eggs
Ingredients: Strawberries*, Erythritol, Almond Flour (Tree Nut), Eggs (Egg), 100% chocolate**, Double Cream** (Milk), Butter*** (Milk), Lemons, Baking Powder, Vanilla Extract, Agar Agar, Stevia, Pink Himalayan Salt
* Can also be made with raspberries, blackberries or blueberries. Note that this will change the nutritional information as each of these berries has a slightly different nutritional profile in terms of total and net carbohydrates, dietary fibre and sugar.
** These ingredients will only be present in the final product(s) if a chocolate topping is selected.
*** Dairy free option contains coconut oil instead of butter.
Nutritional Information:
Without chocolate topping
| Per 100 g | Per 1 serving (110 g) | |
| Calories | 222 | 245 |
| Fat | 19.0 g | 20.9 g |
| Total carbohydrate | 10.6 g | 11.7 g |
| Dietary fibre | 4.3 g | 4.7 g |
| (Net carbohydrate) | 6.3 g | 7.0 g |
| Protein | 6.6 g | 7.3 g |
With chocolate topping
| Per 100 g | Per 1 serving (143 g) | |
| Calories | 258 | 370 |
| Fat | 23.9 g | 34.1 g |
| Total carbohydrate | 8.6 g | 12.2 g |
| Dietary fibre | 3.2 g | 4.5 g |
| (Net carbohydrate) | 2.8 g | 7.7 g |
| Protein | 7.6 g | 10.9 g |
Note: Contains polyols. Excessive consumption may produce laxative effects.
Produced in a kitchen that uses tree nuts, peanuts, milk, eggs, celery, crustaceans, fish, sesame.
